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    Founded in 1938 and re-established in 1969, Offaly History (Offaly Historical and Archaeological Society) aims to preserve and promote the rich heritage of County Offaly. Since 1993, the Society has occupied premises at Bury Quay, Tullamore offering a Bookshop, library, reading room, and lecture hall for researcher and members of the public.  Offaly History Centre is beside the new Aldi Supermarket and Old Warehouse restaurant), and best approached from Kilbride Street via Patrick Street or Main Street.

    The main objective of the society is the collection and sharing of research and memories. We do this in an organised way; through exhibitions, the publication of local interest books, weekly blog posts, monthly lectures, and more. The bookshop and reading rooms at Bury Quay are open to the public Monday to Friday, 9am-4:30pm. Regular updates can also be found at our website, www.Offalyhistory.com and on our social media channels on Facebook, Instagram, YouTube and X.

    To promote Offaly History including community and family history

    What we do:

    • Promote all aspects of history in Co. Offaly.
    • Genealogy service for counties Laois and Offaly.
    • Photographic collections of County Offaly
    • Purchase and sale of Offaly interest books though the Society’s book store and website with over 3000 history books in our shop and up to 1000 online.
    • Publication of books under the Society’s publishing arm Esker Press.
    • The Society subscribes to almost all the premier historical journals in Ireland.
    • The Society manages the collections if Offaly Archives under the care of a professional archivist.

    Our Society covers a diverse range of Offaly Heritage:

    • Architectural heritage, historic monuments such as monastic and castle buildings.
    • Industrial and urban development of towns and villages.
    • Archaeological objects and artefacts.
    • Flora, fauna and bogs, wildlife habitats, geology and Natural History.
    • Landscapes, heritage gardens and parks, farming and inland waterways.
    • Local literary, social, economic, military, political, scientific and sports history.
    Offaly History is a non-profit community group with a growing membership of some 150 individuals. The Society focuses on enhancing educational opportunities, understanding and knowledge of the county heritage while fostering an inclusive approach and civic pride in local identity. We promote these objectives through:
    • The holding of monthly lectures, occasional seminars, exhibitions and social media. Organising tours during the summer months to places of shared historical interest.
    • The publication of an annual journal Offaly Heritage – to date twelve issues.
    • We play a unique role collecting and digitising original primary source materials, especially photographs and oral history recordings
    • Offaly History is the centre for Family History research in Counties Laois and Offaly.
    • The Society is linked to the renowned Irish Family Foundation website and Roots Ireland where some 1,000,000 records of Offaly/Laois interest can be accessed on a pay-per-view basis worldwide. Currently these websites have an estimated 20 million records of all Ireland interest.
    • A burgeoning library of books, CD-ROMs, videos, DVDs, oral and folklore recordings, manuscripts, newspapers and journals, maps, photographs and various artefacts (now over 25,000 items and a catalogue online)
    • OHAS Collections
    • OHAS Centre Facilities
    The financial activities of the Society are operated under the aegis of Offaly Heritage Centre c.l.g, a charitable company whose directors also serve on the Society’s elected committee. None of the Society’s directors receive remuneration or any kind. All the company’s assets are held in trust to promote the voluntary activities of the Society. Our facilities are largely free to the public or run purely on a costs-recovery basis.

    Acting as a policy advisory body –  Offaly History endeavors to ensure all government departments, local authorities, tourism agencies and key opinion formers prioritise heritage matters.

    Meet the current committee: Our Committee represents a broad range of backgrounds and interests. All share a common interest in collecting and promoting the heritage of the county and making it available to the wider community.

    2024 Committee
    • Helen Bracken (President)
    • Shaun Wrafter (Vice President)
    • Michael Byrne (Secretary)
    • Dorothee Bibby (Treasurer)
    • Charlie Finlay (Assistant Treasurer)
    • Niall Sweeney
    • Ciarán McCabe
    • Noel Guerin
    • Angela Kelly
    • Rory Masterson
    • Oliver Dunne
    • Frank Brennan
    • Pat Wynne
    • Laura Price
    Co-opted
    • Reneagh Bennett
    • Michael Scully
    • Jim Keating
    • Eamon Larkin
    If you would like to help with the work of the Society by coming on a sub-committee or in some other way please email us at [email protected] or let an existing member know.  
    +353-5793-21421 [email protected] Open 9am-4.30pm Mon-Fri

    Enjoying Claret in Georgian Ireland

    30.00

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    Description

    This book looks at Ireland’s love affair with claret, which began in earnest with the establishment of Irish families in the wine trade in Bordeaux in the early eighteenth century. So much red wine from Bordeaux was being consumed by Ireland’s nobility and gentry that Jonathan Swift referred to it as ‘Irish wine,’ in the full knowledge that his correspondent would understand that he meant claret. One writer observed that ‘drinking had become so fashionable, that gentlemen competed eagerly to have the largest cellar and spend the most on hogsheads of wine every year’, and claret was the wine of choice. At Dublin Castle the amount of wine consumed was prodigious: it was acknowledged by all that balls, dinners and the contents of the Castle’s cellars played a major part in the popularity of the lord lieutenant and indeed resulted in the premature death of one. Not surprisingly, gout – referred to as ‘the Irish hospitality’ by one observer – was rampant and some of the rather bizarre ‘cures’ suggested are discussed. The book deals with questions such as how was the domestic wine cellar planned and used? When did connoisseurship in wine commence? What was the role of the merchant, apart from providing the wine? On the domestic front, to what lengths did men go in purchasing the many fashionable wine accoutrements used in the traditionally ‘male’ dining room? Why did ‘toasts’ figure so prominently, not just at dinner parties in mixed company, but particularly among male groups in clubs and associations? The ‘Irish Wine’ trade fostered not only a reputation for excessive conviviality, but created a healthy profit for its merchant importer

    Additional information

    Weight .869 kg
    Dimensions 24.8 × 17.5 × 2 cm
    Author

    Hard Or Paper Back

    Pages

    Place of Publication

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